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Sfineġ ta’ l-Inċova tan-Nannu Benny – Traditional Anchovy Puffs
€
10.50
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Spagetti biz-Zalza tal-Fenek – Fresh spaghetti pasta in a rich rabbit sauce
€
10.50
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Stil Diane ~ Mushroom Sauce
€
3.50
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Stuffat tal-Fenek ta’ Marija – Traditional slow stewed local rabbit
€
22.50
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Stuffat tal-Laħam taż-Żiemel (MAINS) b’nagħla ta’ l-għaġin moqli bis-sagħtar selvaġġ
€
20.50
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Stuffat tal-Laħam taż-Żiemel (STARTER) b’nagħla ta’ l-għaġin moqli bis-sagħtar selvaġġ
€
7.50
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Sweet Mushy Peas & spicy carrot shavings
€
3.50
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Taljata (400 grams) – Grilled black angus flap meat
€
24.50
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Torta taz-Zunnarija – Vegan Carrot Cake (V)
€
5.50
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Trajfil Malti
€
5.50
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Wardiet tal-Majjal – Braised pork cheeks
€
23.50
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Żalżett u Basal Moqli – Grilled Maltese Sausages
€
9.50
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